Saturday, January 2, 2010

My Kohlrabi

A while back I explored a recipe for Kohlrabi which was very good and blogged about it.
Well, my babies are maturing and I started harvesting them one by one. I have sliced them for salads so far and I plan to make those Kohlrabi Rostis I wrote about earlier. The hole in the side is a part of sharing your organic produce with nature. It's superficial and doesn't effect the plant, so far, but I've got my eye on you mister insect. There's always BT ya'll know.

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